![](https://takkoeats.com/wp-content/uploads/2021/03/taco-and-fries.png)
The Bold Flavor of Korean & Mexican Street Food
![](https://takkoeats.com/wp-content/uploads/2021/04/double_heading-150x43.png)
Our Korean-Mexican fusion brings harmony to your taste buds. Chef Tomas Lee took inspiration from his Korean roots, Oklahoma upbringing, and classically trained palate to create a one-of-a-kind dining experience. Takko is all about utilizing fresh, simple ingredients to create perfectly balanced dishes served up with a smile.
The Bold Flavor of Korean & Mexican Street Food
![](https://takkoeats.com/wp-content/uploads/2021/04/double_heading-150x43.png)
![](https://takkoeats.com/wp-content/uploads/2021/03/taco-and-fries.png)
Our Korean-Mexican fusion brings harmony to your taste buds. Chef Tomas Lee took inspiration from his Korean roots, Oklahoma upbringing, and classically trained palate to create a one-of-a-kind dining experience. Takko is all about utilizing fresh, simple ingredients to create perfectly balanced dishes served up with a smile.
The Bold Flavor of Korean & Mexican Street Food
![](https://takkoeats.com/wp-content/uploads/2021/04/double_heading-150x43.png)
![](https://takkoeats.com/wp-content/uploads/2021/03/taco-and-fries.png)
Our Korean-Mexican fusion brings harmony to your taste buds. Chef Tomas Lee took inspiration from his Korean roots, Oklahoma upbringing, and classically trained palate to create a one-of-a-kind dining experience. Takko is all about utilizing fresh, simple ingredients to create perfectly balanced dishes served up with a smile.